Boston Restaurants

Boston restaurant reviews

View all Boston restaurant reviews

Giacomos Restaurant
Jun 9, 2010 by Rob from Milford, CT
Overall Rating: 9
Food:[10] • Service:[10] • Atmosphere:[8]

• Incredible food, not expensive.
• Seating is tight inside, always a line but worth waiting.

“Off the hook good, we ate there two nights in a row. Both nights I had the linguine with half a lobster, clams and mussels. It was the best meal I've ever had in my life. I can't believe how incredible it was. It's a tight fit in the restaurant, the only reason I said it's not family friendly - it's tough for my two year old to sit still in a tight restaurant. The service was very good - fast and very friendly. The prices were pretty good too. For the two of us with wine, tax and tip we paid $63. Not bad for the best meal I've ever had! I'll go back every time we visit Boston. They only take cash so be prepared.”

Number 9 Park
Jun 8, 2010 by ann from houston
Overall Rating: 1
Food:[1] • Service:[1] • Atmosphere:[2]

• Table position by the window.
• Service and food.

“We went for a special dinner with friends new to Boston. Staff was offhand, service was slow and disinterested and the food was both over priced and unappetizing. A very large bill at the end of a thoroughly unsatisfactory evening. As a serious business traveler to Boston I will be sure not to recommend this restaurant. Too full of its own importance and little or no interest in the customer.”

Agas Highland Tap
Jul 20, 2009 by t from boston
Overall Rating: 2
Food:[1] • Service:[4] • Atmosphere:[2]

“The ginger ale was basically yellow water.”

Number 9 Park
Mar 22, 2009 by Kevin from Salem, Ma
Overall Rating: 1
Food:[1] • Service:[6] • Atmosphere:[1]

• The wait staff was very nice.
• All of it.

“This was the worst I've ever encountered for a night out. We were a crew of 6 people. The menu's were limited & very confusing. The prices were sky high. The food was cold & you didn't get much on the plate. They force fed us with rolls to supplement what we were not getting for the main meal. Three of us had 1/4" depth of Lobster Bisque in my bowl, with a 1" square Pork Belly for supper. The other three had noodles & beef. Box of pasta $0.99. The funny part of this is that those who frequent here seem to be enjoying it. I'm amazed this place has flourished. If you gave us a free meal here we wouldn't come again! I've had better meals in school cafeteria. This place is a joke & the sooner people wake up to it the better. Well the joke was on us.”

Durgin-Park Inc
Feb 24, 2009 by Gert from Belmont
Overall Rating: 2
Food:[2] • Service:[6] • Atmosphere:[6]

• Probably nice place to have a beer. Nice waitress.
• Everything else.

“First time at Durgin-Park. Perhaps bad luck first time but the food was awful with the some exception of the ribeye steak. However, they only serve it rare or medium rare. Appetizers: onion rings, chicken fingers, calamaris and baked beans a total disaster. No taste whatsoever. The peppercorn sauce for the ribeye was thin and salty. Tiny portions of sides like baked potato, French Fries and squash. Legal Seafood is a paradise compared to Durgin-Park and does not cost more. If this is one of Boston's showcases then Good Night. Only positive: our waitress was very nice and service was quick.”